
Business & culinary consulting
As the founder of Midas Chocolate & Gelato, with more than 13 years of building and running food and confectionery businesses, with expertise in and a passion for making chocolate and ice cream, I have been through plenty of adventures and challenges. I have tried to learn from each one and improve, so I can keep going with a smile, a sense of fulfilment and a good living.
Whether you are dreaming of a business, feeling stuck, or sense untapped potential, I am here to help, from the first idea to well after the doors open.
How I can help
- Marketing, branding and concept
- Staffing and production efficiency
- Connections to quality suppliers
- Connections to importers of quality kitchen equipment
- Business and mental support
You can start with short-term support, with me as your launch project manager, or with close mentoring in a range of setups. Get in touch, and together we will find the right fit.
Talk to Dor-Lev (opens in a new tab)